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Are you tapping into the benefits of mushroom powder in your food and beverage products?

Mushroom powders for food and beverages

Views on mushrooms today

Awareness amongst consumers around the benefits of adding mushrooms to their diet is growing. The New York Times even named mushrooms as the 'Ingredient of the Year' for 2022. They are being seen as a staple for plant-based eating and boosting immune health.

Mushrooms are also a brilliant way to add extra umami flavour, and can help provide a range of functional benefits.

So, what are the benefits of mushroom powders?

Due to their high antioxidant content which helps fight free radicals in the body, mushroom powders have been studied for their immunity boosting properties.

You can combine mushroom powders with vitamins and minerals for immunity label claims* for example Vitamin D, B12 and Zinc.

*Contributes to the normal function of the immune system.

Mushroom powders from Cambridge Commodities

We have the following mushroom powders available for use in food and beverages:

  • Shiitake Mushroom Powder (P19125)
  • Lions Mane Mushroom Powder (P13399)
  • Reishi Mushroom Powder (P11767)

To find out more about these, get in touch with our team today.

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