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Levagen+™ is a white crystalline powder sourced from palm kernel oil. It contains palmitoylethanolamide (PEA) which has beneficial influences on joint health and sports recovery. PEA is a food component known for more than 50 years and was first isolated from soybeans, peanuts and egg yolk. Levagen+™ is a white, crystalline powder with NLT 99% active content. It is manufactured from palmitic acid, sourced from Malaysia, and does not contain any allergenic ingredients.
Adding LipiSperse® to Levagen+™ makes it a cold-water dispersible format. LipiSperse® has been developed by award-winning Pharmako Biotechnologies, to increase functionality and bioavailability of PEA for food and beverage applications.
Levagen+™ is also available in capsule and effervescent tablet format. See below for pcodes:
P11786 - Levagen®
P12454 - Levagen+™ 300mg capsule with LipiSperse® technology
P12174 - Levagen+™ 160mg effervescent tablet
P12175 - Levagen® effervescent tablet with LipiSperse® technology 20/tube
Product information to follow. If you would like more information about this product please download the technical dossier in the tools section of this page or contact us.
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